ScandinavianShoppe Almond Cake Pan w/Recipe

Description

• Almond Cake Pan - 12 1/2" x 4 1/2" x 1 5/8" - Recipe Included
• Heavy Gauge Aluminized Steel
• Curved Shape For Classic Authenic Scandinavian Baking
• Corrugated Ridges For Rapid and Even Heat
• Rehrucken Pan - Hand Wash or Dishwasher Safe - Easy Cleaning

Swedish Almond Cake Pan with Recipe Aluminized Steel 12" x 4" x 1" Bake a beloved Scandinavian favorite with our traditional Swedish Almond Cake Pana timeless kitchen essential that brings the taste and warmth of Sweden right to your table. This classic Rehrcken-style pan features a gently curved shape that creates the distinctive almond cake silhouette cherished across Scandinavia. Crafted from heavy-gauge aluminized steel, the pan ensures exceptional heat distribution and durability. The corrugated ridges not only lend the cake its elegant, textured surface but also allow for even baking and effortless slicingmaking every piece a piece of cake. Aluminized steel combines the strength of steel with the corrosion resistance of aluminum through a hot-dip process that bonds the metals together, providing long-lasting performance and beautiful results with every bake. This versatile pan is perfect for creating the iconic Swedish Almond Cake (often served during holidays, Fika gatherings, and special occasions), yet its just as delightful any time of year. Top your finished cake with sliced almonds, confectioners sugar, or a light glaze for an authentic Scandinavian presentation. Easy to clean and compact for storage, this pan is dishwasher-safe and includes a traditional almond cake recipe to get you started. Dimensions: 12" L x 4" W x 1" H Material: Heavy-gauge aluminized steel Care: Dishwasher safe or hand wash recommended Includes: Swedish Almond Cake recipe card Traditional Swedish Almond Cake Recipe Ingredients: 1 cups sugar 1 egg 1 tsp vanilla extract 1 tsp pure almond extract cup milk 1 cups flour tsp baking powder 1 stick ( cup) melted butter Directions: Preheat oven to 350F (175C). Spray almond cake pan with nonstick cooking spray. Beat sugar, egg, vanilla, and almond extract with milk until smooth. Add flour and baking powder; mix well. Stir in melted butter until fully incorporated. Pour into prepared pan and bake for 4050 minutes, until edges are golden brown. Cool completely in pan before removing to prevent breakage. Dust with confectioners sugar or drizzle with icing before serving. Enjoy the taste of traditionScandinavian Almond Cake isnt just for the holidays! Perfect for family gatherings, coffee time, or thoughtful homemade gifts, this pan makes it easy to share a sweet slice of Nordic heritage.

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